# Quick Chicken Divan

> The cheesy chicken and broccoli casserole that used to be printed on the back of Campbell’s cream soup cans. Great for using up leftover chicken.

- URL: https://gabcooks.com/en/recipes/chicken-divan/
- Yield: 4 servings
- Prep: 10 min
- Cook: 30 min
- Total: 40 min
- Category: Main course
- Cuisine: North American
- Tags: Quick, Easy, Chicken
- Video: https://www.youtube.com/watch?v=KXzXriuUfDA

## Ingredients

- 1 can condensed cream soup (Campbell’s-style) (10 oz (284 ml))
- ⅓ cup milk
- 2 cups cooked chicken (leftovers), cubed
- 4 cups broccoli, in florets (about 1 lb)
- 2 tbsp breadcrumbs
- ½ cup shredded cheese (or 1 tbsp melted butter)

## Instructions

1. Preheat the oven to 400°F.
2. In a baking dish, mix the cream soup and milk. Add the cubed chicken and broccoli florets.
3. Top with breadcrumbs and cheese (or melted butter).
4. Bake 30 minutes, until golden.

## Notes

A quick one! My score: 10/10 for dishes, 8/10 for speed (the longest part is the baking) and 7/10 for taste.

## Products I use

_As an Amazon Associate I earn from qualifying purchases._

- [Baking dish](https://amzn.to/3WnmIEZ) — My favourite dish for this recipe